The Gastro Guru @ Home
If you love travel, great drinks and the best bites this Prime Video series is for you!
THE GASTRO GURO @ HOME
The Gastro Guru @ Home with Jeremy Parsons is back with two cocktails and two appetizers that will have you sipping, shaking and cooking along.
Jeremy heads to the islands to soak up the Caribbean vibe with easy going food and drinks. Pull up a beach chair and enjoy.
To celebrate the first long holiday weekend of Summer, Jeremy is back with two food and three cocktail recipes which are perfect for backyard fun.
“2020 has been a strange year”, according to almost everyone on planet earth. But there’s good reason to be optimistic about 2021, so Jeremy Parsons is back with a menu that can only be described as monumental.
Jeremy is back celebrating the best of Scotland with cocktails and canapés that pay homage to Scotch.. the drink that helped define the what makes Scotland so special.
It seems fitting to mark the lucky 13th episode of The Gastro Guru @ Home with a celebration of Mexico’s Day of the Dead. Jeremy and his guest Lizette cook up three scary cocktails and two fiendishly delicious canapés.
On this episode of The Gastro Guru @ Home, Jeremy Parsons celebrates Fall flavors with two seasonal recipes and two great cocktails. Jeremy loves the Autumn and pays tribute with a menu that features the season’s unique tastes.
To celebrate the long weekend and all of the hardworking people in our lives, Jeremy is back with a delicious Italian feast. But you know Jeremy, it has to be epic.
This week on the Gastro Guru @ Home Jeremy Parsons celebrates Dads everywhere with an awesome Father’s Day Feast; tasty ribs with a cool DIY barbecue sauce, a flash pickled slaw and two amazing cocktails made with a local craft gin and moonshine from Last Straw Distillery.
Las Vegas is a city that embodies the idea,“If you build it, they will come.” Forged out of the desert, it is an oasis of fun, food and fantasy. And Jeremy Parsons, host of the upcoming Amazon Prime series The Gastro Guru, loves it. The city and its culinary scene and cocktail culture has been a huge inspiration for him.
Jeremy Parsons is a culinary mixologist and host of the upcoming Amazon Prime series The Gastro Guru. His life’s mission is to serve up inspired cocktails and canapés. He loves to bring global food and international drinks home with smart, easy and approachable recipes.
This week on the Gastro Guru @ Home Jeremy Parsons decided to build not one, but two awesome charcuterie boards; and he’s paired them with classic drinks. Why? Because he loves to share great food and drink and frankly loves a challenge. And this was ambitious, even by his standards.
